Grain Crops

Workshop Session I: 8:30-9:30 a.m.

Trade Turmoil: Risks and Opportunities

Alexander Schultz, Argus Media

In a time of rising trade tensions and shifting global dynamics, organic producers and brokers face mounting uncertainty. Get a timely analysis of how new tariffs, port fees, and evolving organic regulations—particularly under the second Trump Administration—are reshaping U.S. organic trade flows. Unpack the implications of these changes, from disrupted supply chains to emerging export trends from Africa. Gain actionable insights into how these developments affect market risk and profitability, helping navigate the challenges and seize new opportunities in the organic sector.

Workshop Session II: 9:45-10:45 a.m.

More Bang for Your Buck(wheat)!

Jillian Horan, CSU

Buckwheat is more than just a fast-growing cover crop—it’s a hidden gem for small-scale farmers looking to diversify and stand out. Explore how buckwheat bridges the gap between soil-building ally, pollinator magnet, and profitable niche crop. Learn how to grow, manage, and harvest buckwheat effectively, and how to build a simple, human-powered bicycle mill to turn seed into flour. With rising interest in regional grains and on-farm specialty products, buckwheat offers a unique opportunity to add both ecological and economic value to your farm.

Workshop Session III: 11-Noon

2025 Organic Trials in OSU’s eFields

Eric Richer, OSU

See the results of the 2025 (and 2024) organic grain research trials conducted with cooperating farmers through Ohio State’s eFields program. The workshop is designed to share research being conducted at the field level, foster discussion for new research trials, and offer knowledge on conducting research on your own farm. Cooperating farmers will share their experiences and results. Each attend will receive a copy of OSU’s eFields report.